EZ Gluten® is a rapid test for gluten in foods and beverages down to 10 ppm that takes 10-15 minutes to run. This test was designed for industry and established the AOAC Research Institute’s PTMSM certification for gluten assays but is easy enough for consumers to run on their own. These kits are manufactured and sold out of Gainesville, Florida and available for purchase directly on our website, ezgluten.com.
Educators – EZ Gluten® can be used as an educational tool for teaching students about safe handling of allergens and gluten. This can be done by having students run samples as part of a class on allergen and gluten-friendly food preparation, living with celiac disease or food allergies, and how to confirm whether foods are gluten-free. We offer discounts for educational use and can also offer guest lectures (in-person for local schools or virtually) by our Scientific Director who is a PhD medical scientist and Academy member. These lectures can be about gluten-free living, challenges of allergen- and gluten-free food preparation, or a related topic as it pertains to that portion of your instructional material. Contact us by phone (352 337 3929) or email if you are interested in using EZ Gluten in your classroom or instructional setting.
Clinicians – EZ Gluten® can be used by your clients who need to maintain a gluten-free diet. They can use the test at home or when eating out to verify questionable food items. Their first line of defense is being informed which is often done through working with a nutritionist. Many people with dietary restrictions also have to deal with food anxiety, and the ability to test a part of a meal before consuming it can provide some much needed peace of mind. We can provide information for your office or your clients can purchase EZ Gluten® directly on our website, ezgluten.com.
If you have any questions, please feel free to contact us by phone (352 337 3929) or email. We also have an extensive FAQ on our website.